Changes in Eating Patterns and Diet Quality Among Working-Age Adults, 2005-2010

Jessica Todd

This report documents how eating patterns and diet quality changed among working-age adults (those born between 1946 and 1985) from 2005 to 2010, a period that includes the recession of 2007-09, and explores the extent to which the change in diet quality can be attributed to changes in FAFH consumption. Read more