Whole Wheat

In a large mixing bowl, dissolve yeast in warm water. Beat in warm milk, honey, 3 cups flour and eggs. Beat 3 minutes on medium speed. Cover bowl and let mixture rest 20 minutes. Mix in salt and enough remaining flour to make a soft dough. If using a dough hook, add shortening and knead 10-12...
Description: Rising and baking times may be extended. Some people prefer to "pre-bake" the crust for about 3 minutes before adding the toppings. Crust will be "crispier" than if not pre-baked. *The optional ingredient, gluten, may be added to help the dough rise - resulting in a thicker, chewier...
Directions:Measure water into large bowl; sprinkle in yeast and stir until dissolved. Add sugar, salt, oil, and 1 1/4 cups bread flour; beat until smooth. Add whole wheat flour and enough additional bread flour to make stiff dough. Turn onto lightly floured board; knead until smooth and elastic,...
Directions: In a large bowl, dissolve yeast and ½ teaspoon sugar in warm water. Let stand 5 minutes. Add milk, 1/4 cup sugar, salt and shortening to the yeast mixture. Stir in egg and whole wheat flour; beat 2 minutes. Gradually add bread flour. Dough will be soft and slightly sticky. Knead until...
Directions:  Preheat electric skillet to 350°F or a cast iron or non-stick griddle over medium heat. Do not oil griddle or skillet. Combine whole wheat flour, all-purpose flour, baking powder and salt. Stir in oil until mixture is crumbly; add the water to form soft dough. Knead by hand for 5...
Directions:  Preheat oven to 350°F. In large mixing bowl, combine yeast and warm water until dissolved. Blend in dry milk, butter, honey, egg and salt. Add 2 cups whole wheat flour plus wheat gluten to mixture. Beat with mixer on low speed until smooth. Gradually add enough of the remaining...
This side dish is perfect for a Thanksgiving or holiday meal!Directions: Preheat oven to 400°F.Bake bread cubes on a jelly-roll pan until golden, stirring occasionally, about 20 minutes. Transfer to large mixing bowl.Reduce oven temperature to 350°F.Melt butter in large skillet. Add onion, celery...
Directions: Preheat oven to 325°F. In medium mixing bowl, beat eggs; add cottage cheese and Parmesan cheese. Spray a 13 x 9 -inch glass baking dish with non-stick cooking spray. Put one layer of slightly cooked lasagna noodles flat across the bottom of the baking dish. Add ½ the leaf spinach,...
Directions: In a medium bowl, mix together cream cheese and next three ingredients until well blended. Fold in green onions, green chilies and cheese. Spread a thin layer of cream cheese mixture onto tortillas and sprinkle each with 1/6 of the olives. Fold in about 1 inch on each side of tortilla...