Baked Goods

In a large mixing bowl, dissolve yeast in warm water. Beat in warm milk, honey, 3 cups flour and eggs. Beat 3 minutes on medium speed. Cover bowl and let mixture rest 20 minutes. Mix in salt and enough remaining flour to make a soft dough. If using a dough hook, add shortening and knead 10-12...
Directions:In a medium bowl, combine olive oil and sugar; beat until well combined – about 1 minute.Add milk, vanilla and egg (or egg whites); blend well.In a large bowl, mix flour, baking powder, baking soda, cinnamon, nutmeg and salt; gradually stir in liquid mixture and continue until well mixed...
Directions:  Add all the ingredients in the order listed into the bread pan. Follow the instructions for your machine. Let cool and then glaze, if desired. Glaze In medium bowl, mix 1 cup powdered sugar with 2 to 3 tablespoons milk and ½ teaspoon almond extract. Top with sliced almonds. Be...
Directions: Preheat oven to 350°F. In medium bowl, mix together flour, oats, sugar, baking powder and salt. Using pastry blender or two knives, cut margarine into dry ingredients, until mixture looks like fine crumbs. Stir in eggs, sour cream, apricots and milk. Turn dough onto lightly floured...
Directions Preheat oven to 450° F.  Wash apples; core and peel apples (or peel can be kept on for added fiber and chewier texture) and slice thin. In a large bowl, combine sugar, flour, salt and cinnamon. Combine sugar mixture, lemon juice and apple slices, tossing lightly to combine. Turn...
Directions:Preheat oven to 375°. Lightly spray both sides of tortilla with cooking spray.  If desired, sprinkle one side very lightly with salt.  Cut each tortilla into 8 pieces.  Place on parchment lined baking pan.Bake until golden brown, about 12-15 minutes, turning over ½ way...
Directions:Preheat oven to 400°F. Combine first 6 ingredients in a large mixing bowl. Stir well. In a medium bowl, combine brown sugar, oats, flour, baking powder, salt and nuts (optional). Combine with liquid ingredients and mix slightly until dry ingredients are moistened. Spray muffin cups with...
Directions:  Preheat oven to 450°F. Combine water, yeast and sugar in large bowl. Let stand 5 minutes. Add 3 cups flour, salt and 1/4 cup olive oil. Mix by hand or with a dough hook until the dough forms into a rough ball. Turn dough onto a lightly floured surface, using additional flour to...
Directions:  Preheat oven to 400°F. In medium bowl combine 1 cup flour, sugar, yeast, salt and basil; mix thoroughly. Add water, oil and sun-dried tomatoes. Stir until almost smooth. Gradually add enough flour to form a firm dough. Turn dough onto a lightly floured board. Knead dough about 3...
Directions:  Preheat oven to 400°F. Spray bottoms of 2 1/2-inch muffin pan with non-stick cooking spray. Beat egg until foamy in a small mixing bowl. Beat in oil and milk. In a separate bowl, sift together all dry ingredients. Stir in blueberries. Make a well in the center and pour in...
Directions:  Preheat oven to 450°F. In a bowl, stir together flour, baking powder and salt. Cut in shortening until mixture resembles coarse crumbs. Make a well in dry mixture; add milk all at once. Stir with fork just until dough clings together. Knead gently on lightly floured surface (10...
Directions:  Preheat oven to 350°F. Lightly grease bottom only of one 8½ x 4½-inch loaf pan. In a large bowl, beat brown sugar, granulated sugar and oil for one minute, scrape bowl. Add eggs one at a time, beating well after each addition. Sift together whole-wheat flour, soda, salt,...
Directions:   Preheat oven to 350°F.Grease and flour Bundt™ pan, set aside.  In a mixing bowl, beat eggs until foamy; gradually add sugar; blend in oil and vanilla. Combine flour, salt and baking soda; add to egg mixture. Stir in apples and pecans. Pour into Bundt™ pan and bake for one...
  Makes 18 slices Directions Preheat oven to 350 F. Spray bottom of a 9” X 5” loaf pan with nonstick cooking spray.  Place the cereal in a food processor fitted with a metal blade and process until finely ground. Set aside. In a large mixing bowl, mash carrots with a fork. Stir in...
Description: A light snack cake. Directions:  Preheat oven to 350°F.  Grease and flour bottom of a 9 x 9 x 2-inch pan. In large mixing bowl, stir together whole wheat flour, all-purpose flour, sugar, baking soda, baking powder, cinnamon and salt; add vegetable oil, applesauce, eggs,...
Directions:  Preheat oven to 350°F. In medium bowl, mix together flour, sugar, baking soda, salt and chocolate chips. Add eggs and vanilla, stirring until blended. Turn dough onto lightly floured surface; knead 8 to 10 times. Form dough into a log about 2-inches wide and 16-inches thick....
Directions:  In small bowl, pour boiling water over cracked wheat, stir and let stand 5 minutes. Preheat oven to 450°F. In large mixer bowl, combine softened cracked wheat, 1 cup bread flour, yeast, salt, cottage cheese, honey, oil and egg. Blend at low speed until moistened; beat 3...
Directions:  Preheat oven to 350°F. In a saucepan over low heat, simmer cranberries, dates and water, stirring constantly. Simmer until all water is absorbed; remove from heat. Stir in 1 teaspoon of vanilla; set aside. In a medium bowl, combine whole wheat flour, all-purpose flour, oats, brown...
Description:  A bread machine recipe. Directions:  Have all the ingredients at room temperature and accurately measured. Put ingredients in according to YOUR machines instructions. Recommended cycle: BASIC/WHITE light setting. Once machine starts mixing/kneading, open lid and check the...
Directions:In medium bowl, mix together flour, sugar, cocoa, baking soda, baking powder, salt, cinnamon and white chocolate. Add eggs, vanilla and just enough water to form stiff dough. Turn dough onto lightly floured surface. Knead 8 to 10 times. Form dough into a log about 16-inches long, 2-...
Directions:  Preheat oven to 400°F. In a medium bowl combine flours, oats, sugar, baking powder and salt. In a small bowl, combine egg, oil, buttermilk, apple butter and dried cranberries; add to dry ingredients. Mix until dry ingredients are just moistened. Spray muffin tin with nonstick...
Directions:  Preheat oven to 450°F. Thaw dough until it starts to rise. Roll dough into a 9 x 13-inch rectangle pan. Cover and let rise 15 minutes. Punch indentations into dough with fingertips. Brush with oil and push grapes into dough. Combine sugar and cinnamon; sprinkle on top. Put...
Description: Great for birthday parties, wedding showers, or just as a treat. These are especially cute when created in the shape of a dress shoe!  Directions:  Cream butter and sugar; add eggs, one at a time. Add vanilla; mix in flour. Chill in refrigerator overnight.  Shape dough...
Directions:  Preheat oven to 425F. Cover dried fruit with cold water and let stand 10 minutes; drain thoroughly. Mix 2 cups bread flour, the whole wheat flour, 2 cups water and dry yeast for 2 minutes. Add salt and bread flour until dough forms a ball. Mix with dough hook or knead by hand,...
Description:  A fun and creative way to enjoy bread! Directions:  Preheat oven to 350°F. In a bowl, dissolve the yeast in water; let stand 5 minutes. Stir in oil, honey, 2 cups of bread flour and salt; mix for 2 minutes. Measure out half of the mixture into another bowl, about 2 cups,...
Directions:  Preheat oven to 450°F.Combine water, yeast and sugar in large bowl. Let stand 5 minutes. Add 3 cups flour, salt, oregano and 1/4 cup olive oil. Mix by hand or with a dough hook until the dough forms into a rough ball. Turn dough onto a lightly floured surface, using...
Directions:  Preheat oven to 350°F. In medium bowl, mix together flour, sugar, whole almonds, finely ground almonds, baking soda, baking powder, salt and cinnamon. Blend honey, water and extract and add to dry ingredients and mix well until well-blended. Turn dough onto lightly floured...
Directions:  Preheat oven to 375°F. In a large mixing bowl, dissolve yeast in warm water. Let stand 10 minutes. Warm milk to 110 to 115°F; stir in margarine, honey, brown sugar and salt; cool to lukewarm. Add milk mixture to yeast; add wheat germ, wheat gluten, 2 cups whole wheat flour and 3...
Directions:  Preheat oven to 350°F. Measure dry ingredients into a medium bowl; stir in ice cream just until flour is moistened. Stir in chips. Spray muffin cups with non-stick spray and fill cups 3/4 full. Bake for 20 minutes or until golden brown. Nutrition Information, per muffin...
Directions:  Preheat oven to 375°F. Lightly coat a Bundt pan with baking spray. Combine butter, seasoning and cheese in bowl. Lightly dip one side of the biscuit into the butter mixture and place butter-side down in Bundt pan. Continue to layer all of the biscuits. Bake 25 to 30 minutes. If...